Amuse News 6/28 — Hope in the Water - Heritage Radio Network

A Feast for the Senses

September 9, 2024

Thanks for joining us today! Below are your links from today's show. More later this week! A Feast for the Senses—get tickets now! Knead to Know! Now on HRN. Are These Corporations Pocketing Your Kid’s Lunch Money? 36 Hours in Door County, Wisconsin Bord Bia on The Speakeasy Snacky Tunes: The Benjamin Hollywood & Rodes ...

Unexpected Lessons from an Unknown Place

August 23, 2024

Today we're joined by Steve Hoffman, the author of A Season for That: Lost and Found in the Other Southern France. And please consider joining us for our 15th anniversary event, A Feast for the Senses, on September 29. Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.

Amuse News 8/16 — Chef Joey Maggiore

August 16, 2024

Today's guest is Chef Joey Maggiore, author of Brunch King: A Cookbook. Fun conversation, thanks for joining! A Feast for the Senses—get tickets now! Bittman with Michael Bennet Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.

Amuse News 8/14 — Seaflow Ocean Gin

August 14, 2024

Join us as we talk to Manya Rubinstein of ISCO about their Seaflow Ocean Gin and a bunch of other topics. Also... A Feast for the Senses—get tickets now! KCRW Good Food—Featuring Meat + Three! Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.

Amuse News 7/23 — Marisel Salazar

July 23, 2024

Today's guest is Marisel Salazar, who joins us to talk about her new cookbook, Latin-Ish. Enjoy! Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.

Amuse News 7/16 — Barkha Cardoz

July 16, 2024

Very excited to have Barkha Cardoz of Cardoz Legacy as our guest today. Please enjoy! Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.

Amuse News 7/9 — Yasmin Fahr

July 9, 2024

Thanks for joining as we talk to Yasmin Fahr, a cookbook writer, recipe developer and a contributor to NYT Cooking. We talk about her new cookbook, Cook Simply, Live Fully. Among the other things mentioned in this episode: Inside Julia’s Kitchen: Meet Alice Waters Again Meat + Three: Our Cheese, Ourselves NYT: Favorite Nutrition ...